Krumkaker

The Krumkake is the quintessential Norwegian Christmas cookie.

German Slices (Tyske Skiver)/ Almond Shortbread cookies

Sorry about the long title.

Norwegian Gingerbread Cookies

For me gingerbread cookies are a must for Christmas.

Lussekatter (Swedish Saffron Buns)

On December 13 Norwegians celebrate Lucia day. It is a celebration imported from Sweden.

Norwegian Apple Trifle (Tilslørte Bondepiker)

This is a classic Norwegian dessert perfect for fall when apples abound.

Norwegian Cinnamon Knots (Kanel snurrer)

These fancy looking cinnamon knots are apparently all the rage in Norway at the moment. They show up all over the foodie blogusphere. 

Norwegian Meatballs In Brown Gravy With Pea Puree

This is one of the most traditional Norwegian recipes that I grew up with and which has become a staple in my own family's dinner rotation.

Caramel Pudding (Creme Caramel)

Caramel pudding (Karamellpudding) is a dessert that brings back childhood memories of holiday suppers at my grandmothers house.

Norwegian Berlinerkranser (Berlin Wreaths) Cookies

Despite their name these pretty  butter cookie wreaths are among the most traditional of the Norwegian Christmas cookies.

Norwegian School buns

These pretty buns are a favorite treat of mine from the homeland. When I go back home one of the first things I will do is find a bakery and get one of these along with my hometown's famous cinnamon rolls.

Norwegian Christmas bread (Julebrød)

This cardamom raisin bread is a must have for me at Christmas time. Here in the States it is also commonly known as Julekake, but for me it is simply called Julebrød which translates to Christmas bread.